This topic is about preparing for a temporary ileostomy as part of a planned two-stage colostomy reversal. The person sharing their experience is in remission after cancer treatment and is feeling anxious about the dietary changes that come with having an ileostomy. They are concerned that the diet, which often includes low-residue foods like white pasta, bread, and sweets, might make them feel unwell and affect their healing process. They are seeking practical advice and reassurance about managing their diet during this time.

Here are some helpful insights and advice shared by others who have been through similar experiences:

1. Many people find that sticking to simple foods during the initial months with an ileostomy works well. This includes:
- Lean, soft proteins such as baked or grilled chicken, ground beef, and ground pork.
- Well-cooked white rice, which is easy to digest and provides necessary carbohydrates.

2. One person found success with small servings of pasta with meat sauce. They started with a little at first and then reheated leftovers later, which helped maintain their appetite without overwhelming the stoma.

3. Fruit smoothies, when well-blended to remove fibrous pulp, can offer variety and essential nutrients while being gentle on the stoma.